Microbiology - Miscellaneous Foods - Discussion

Discussion :: Miscellaneous Foods - Section 1 (Q.No.3)

3. 

The manufacture of baker's yeast involve

[A]. S. cerevisiae
[B]. S. thermophillus
[C]. Bacillus subtilis
[D]. none of these

Answer: Option A

Explanation:

No answer description available for this question.

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