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Microbiology - Energy Release and Conservation

Exercise : Energy Release and Conservation - Section 1
  • Energy Release and Conservation - Section 1
11.
In lactic acid fermentation, the final electron acceptor would be
fructose
pyruvate
glucose
acetyl-CoA
Answer: Option
Explanation:
No answer description is available. Let's discuss.
12.
The amount of ATP that can be obtained by complete oxidation of a glucose by a bacterium is
greater than by a yeast cell
lesser than by a yeast cell
exactly or approximately equal to by a yeast cell
none of these
Answer: Option
Explanation:
No answer description is available. Let's discuss.
13.
Which of the following is accomplished in chemiosmosis?
The oxidation of ATP
The oxidation of water
The oxidation of NADH
The oxidation of CO2
Answer: Option
Explanation:
No answer description is available. Let's discuss.
14.
A yeast or fungal cell produces how many net ATP molecules per molecule of glucose when completely oxidized?
32
34
36
38
Answer: Option
Explanation:
No answer description is available. Let's discuss.
15.
Before most molecules can enter the Krebs citric acid cycle, they must be converted to
citric acid
oxaloacetic acid
NADH or FADH
acetyl-CoA
Answer: Option
Explanation:
No answer description is available. Let's discuss.
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