General Knowledge - Chemistry - Discussion

Discussion Forum : Chemistry - Section 1 (Q.No. 25)
25.
The main use of salt in the diet is to
make the taste of food better
produce in small amounts the hydrochloric acid required for the digestion of food
ease the process of cooking
increase the solubility of food particles in water
Answer: Option
Explanation:
No answer description is available. Let's discuss.
Discussion:
12 comments Page 2 of 2.

Varsha said:   6 years ago
Why not Option C?

Varsha said:   6 years ago
Why not C?


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