Current Affairs - Environment - Discussion

Kodo millet (Paspalum scrobiculatum) is a hardy, drought-tolerant crop with high yield potential. It is widely cultivated in India, particularly in Madhya Pradesh. However, it is also associated with mycotoxins, specifically Cyclopiazonic acid (CPA), which can cause Kodo poisoning. This condition affects the nervous and cardiovascular systems, with symptoms including vomiting, giddiness, and unconsciousness. The potential link between Kodo millet and elephant deaths in Bandhavgarh Tiger Reserve highlights the importance of monitoring crop safety and addressing environmental factors contributing to mycotoxin production.