Biochemical Engineering - Enzymes and Application - Discussion

Discussion Forum : Enzymes and Application - Section 1 (Q.No. 24)
24.
Enzymes degrade, alter or synthesize a food component through
oxidation/reduction/isomerization
hydrolysis/synthesis
group transfer
all of the above
Answer: Option
Explanation:
No answer description is available. Let's discuss.
Discussion:
Be the first person to comment on this question !

Post your comments here:

Your comments will be displayed after verification.