Microbiology - Sauerkraut and Pickles - Discussion

Discussion Forum : Sauerkraut and Pickles - Section 1 (Q.No. 15)
15.
Slimy or ropy kraut is caused by
encapsulated varieties of Lactobacillus plantarum
Lactobacillus lactis
encapsulated varieties of Lactobacillus brevis
none of the above
Answer: Option
Explanation:
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