Microbiology - Sauerkraut and Pickles - Discussion

Discussion Forum : Sauerkraut and Pickles - Section 1 (Q.No. 12)
12.
Black kraut is caused by
the plant enzymes
the micro-organisms
the combined actions of plant enzymes and micro-organisms
none of the above
Answer: Option
Explanation:
No answer description is available. Let's discuss.
Discussion:
1 comments Page 1 of 1.

Dilpreet singh said:   6 years ago
Which enzyme is involved in this?

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