Microbiology - Food Illness
Exercise : Food Illness - Section 1
- Food Illness - Section 1
6.
Botulism is caused by the presence of toxin developed by
7.
Which of the following is true to prevent botulism from smoked fish?
8.
Salmonellois is caused by the
9.
Group I C. botulinum strains generally includes in
10.
The application of Gamma rays destroys botulism toxin. The dose of gamma rays required for this purpose is
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