IndiaBIX

Microbiology - Fish and Sea Foods - Discussion

Discussion Forum : Fish and Sea Foods - Section 1 (Q.No. 2)
Fish and Sea Foods
2.
A musty or muddy odor of the fish is attributed to
the growth of Streptomyces species in the mud at the bottom of the body of water
the mud at the bottom of the body of water
the growth of Pseudomonas species in the mud at the bottom of the body of water
none of the above
Answer: Option
Explanation:
No answer description is available. Let's discuss.
Discussion:
Be the first person to comment on this question !
Post your comments here:

Your comments will be displayed after verification.

Quick links
Quantitative Aptitude
Verbal (English)
Reasoning
Programming
Interview
Placement Papers