Mechanical Engineering - Hydraulics and Fluid Mechanics - Discussion
Discussion Forum : Hydraulics and Fluid Mechanics - Section 4 (Q.No. 20)
20.
The liquid used in manometers should have
Discussion:
41 comments Page 1 of 5.
RAJESH said:
1 year ago
The liquid used in a manometer should have high density, low surface tension, and low viscosity. It should also be immiscible with the gas or liquid being measured.
ANS -- HIGH DENSITY
ANS -- HIGH DENSITY
(1)
Vinay BEL said:
5 years ago
Low surface tension and high density.
(1)
Tushar said:
5 years ago
Only two property high,
1. High density.
2. High boiling point.
Other than all property should low.
1. High density.
2. High boiling point.
Other than all property should low.
(1)
KisshoR said:
5 years ago
It should be low surface tension due to surface there will be rise or fall of liquid depending upon the contact angle and reading may be less accurate.
(1)
Sanyukta said:
2 years ago
High density should be the answer.
(1)
Bkar said:
3 years ago
The liquid used in manometers should have a high density so that the height of the column can be reduced. Because the manometers are used for high-pressure measurement, it is important to make the column height within a practical limit.
Most of case, for gauge pressure measurements, mercury is widely used as manometric fluid because it has non-evaporating quality under normal conditions, sharp meniscus and stable density. For some pressure differences and low-level vacuum, water can be considered as the working fluid in the manometer.
Important Points:
Manometric fluid should have a low surface density to have higher accuracy in the reading.
∴ Low surface tension is one of the desirable properties but the most important property is the property of being highly densified.
@All.
Some people say high surface tension is the correct option. No, it is incorrect as it will reduce the efficiency of the manometer.
Most of case, for gauge pressure measurements, mercury is widely used as manometric fluid because it has non-evaporating quality under normal conditions, sharp meniscus and stable density. For some pressure differences and low-level vacuum, water can be considered as the working fluid in the manometer.
Important Points:
Manometric fluid should have a low surface density to have higher accuracy in the reading.
∴ Low surface tension is one of the desirable properties but the most important property is the property of being highly densified.
@All.
Some people say high surface tension is the correct option. No, it is incorrect as it will reduce the efficiency of the manometer.
(1)
Vinay BEL said:
5 years ago
Low density is the right option.
Mukesh piploda said:
8 years ago
Surface tension should be high because higher surface tension gives low vapor pressure (i.e. No vapor formation takes place of manometric fluid) and also high surface tension prevents the unnecessary rise of fluid in Fluid column due to adhesion during pressure measurement.
Ganesh.m said:
8 years ago
@Ahmed.
The Liquid should Stick the walls of tube-- represents high surface tension.
The Liquid should Stick the walls of tube-- represents high surface tension.
Asad Hayat said:
6 years ago
Manometric fluids should have the following properties
* High density (for high-pressure measurement the rise of liquid will be within reasonable limits)
* Low Surface tension.
* Low Viscosity (As high viscosity will slow down the sensitivity or responsiveness of fluid movement).
* Low Vapour Pressure (Because, if Vapour pressure is greater than the fluid pressure to be measured then the problem of cavitation will arise.).
* High Boiling point.
* Low Freezing Point.
* Chemically Inert.
* Distinct Interface.
* High density (for high-pressure measurement the rise of liquid will be within reasonable limits)
* Low Surface tension.
* Low Viscosity (As high viscosity will slow down the sensitivity or responsiveness of fluid movement).
* Low Vapour Pressure (Because, if Vapour pressure is greater than the fluid pressure to be measured then the problem of cavitation will arise.).
* High Boiling point.
* Low Freezing Point.
* Chemically Inert.
* Distinct Interface.
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