Online Microbiology Test - Microbiology Test - Random
Instruction:
- This is a FREE online test. Beware of scammers who ask for money to attend this test.
- Total number of questions: 20.
- Time allotted: 30 minutes.
- Each question carries 1 mark; there are no negative marks.
- DO NOT refresh the page.
- All the best!
Marks : 2/20
Total number of questions
20
Number of answered questions
0
Number of unanswered questions
20
Test Review : View answers and explanation for this test.
1.
The individual best remembered for bringing microbes to the world is
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Learn more problems on : Micro Organisms
2.
A single polar flagella is known as
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Learn more problems on : Bacteria Morphology
3.
The term facultative anaerobe refers to an organism that
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Learn more problems on : Growth and Nutrition of Bacteria
4.
Phosphate is considered to restrict the induction of
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Learn more problems on : Microbial Metabolism
5.
If ΔG of a chemical reaction is positive in value and keq is less than 1 then the chemical reaction will
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Learn more problems on : Microbial Metabolism
6.
Treatment with bacterial endotoxins results blast formation in
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Learn more problems on : Immune System
7.
Ascoli's thermoprecipition test helps in confirming the laboratory diagnosis of
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Learn more problems on : Bacillus
8.
The technique(s), used for the assay of heat-labile enterotoxin produced by Escherichia coli, is/are
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Learn more problems on : Spirochacter and Enterobacteriaceac
9.
The __________ is the vegetative body of algae.
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Learn more problems on : Algae
10.
The symmetry of nucleocapsid of poxvirusps is/are
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Learn more problems on : Poxviridae and Picronaviridae
11.
Ethylene oxide is used to destroy or kill which of the following microbes?
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Learn more problems on : Physical and Chemical Agents
12.
The production of acetic acid from ethanol is an
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Learn more problems on : Industrially Useful Microbial Processes
13.
Why high concentration of sugars are not employed in the fermentation medium?
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Learn more problems on : Industrially Useful Microbial Processes
14.
Black kraut is caused by
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Learn more problems on : Sauerkraut and Pickles
15.
An alkaline reaction in milk is caused by the alkali formers bacteria as
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Learn more problems on : Milk and Milk Products
16.
Cheese with too low an acidity because of the addition of cream or the failure of the starter often is made gelatinous or slimy by
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Learn more problems on : Milk and Milk Products
17.
The chief spoilage organisms on smoked fish are
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Learn more problems on : Fish and Sea Foods
18.
Which of the following disease is caused by DNA viruses?
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Learn more problems on : Microorganisms and Disease
19.
Production of L-lysine can be carried out by
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Learn more problems on : Industrially Useful Microbial Processes
20.
The method used for obtaining citric acid as fermentation product are commonly known as
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Learn more problems on : Industrially Useful Microbial Processes
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