Microbiology - Industrially Useful Microbial Processes
Exercise : Industrially Useful Microbial Processes - Section 1
- Industrially Useful Microbial Processes - Section 1
- Industrially Useful Microbial Processes - Section 2
6.
Which of the following when used in proper concentration stimulates the Ascomycetes fermentation of vitamin B12 and can be used to counteract toxicity of iron in Candida species?
7.
Pectinase, an enzyme used for increasing yield and for clarifying juice is obtained by
8.
The 95% ethanol is equivalent to
9.
Which species from the followings is resistant to methyl tryptophan?
10.
Which of the following substance is employed to neutralize the lactic acid as it is produced (because lactic acid bacteria do not tolerate high concentrations of acid?
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