Chemical Engineering - Stoichiometry - Discussion
Discussion Forum : Stoichiometry - Section 1 (Q.No. 5)
5.
The evaporation of aqueous solution of sugar causes its molarity to
Discussion:
17 comments Page 2 of 2.
Sanjoy karmakar said:
5 years ago
Molarity should be increase.
Jaane said:
5 years ago
Molarity increases.
KOLA BENARJI said:
4 years ago
Molarity=no. Of moles of solute/one liter of solution.
In evaporation, we increase the concentration of solute (sugar concentration) means we evaporate (decrease) the aqueous solution (water) then the denominator in molarity decreases therefore the molarity increase.
In evaporation, we increase the concentration of solute (sugar concentration) means we evaporate (decrease) the aqueous solution (water) then the denominator in molarity decreases therefore the molarity increase.
(1)
Pavi said:
3 years ago
Molarity increases.
TANMAY SHAH said:
3 years ago
Yes, the Molarity should be Increase.
Afjal shah said:
2 years ago
The right answer should be option B.
Rajveer riyar said:
2 years ago
The evaporation of an aqueous sugar solution increases its molarity because the water is being removed, leaving behind a higher concentration of sugar in the remaining solution.
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