Biochemistry - Structure and Properties of Peptides
Exercise : Structure and Properties of Peptides - Section 1
- Structure and Properties of Peptides - Section 1
16.
Disulfide bonds most often stabilize the native structure of
17.
Secondary structure in protein refers to
18.
Heme is the binding pocket of myoglobin and hemoglobin and is composed of
19.
What is the effect of a decrease in pH on hemoglobin oxygen affinity?
20.
What is the proportion of glycine residues in collagenous regions?
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